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Nutrimuscle Whey Isolate Protein contains Native Whey Protein
The basic process for producing this food supplement is the same as for Whey protein. However, Native Whey Isolate is an even more pure and more concentrated version of Native Whey. The Whey isolate undergoes additional filtration to remove as much lactose and fat as possible to keep a purer protein, with a higher percentage of protein (usually between 90% and 95% depending on the quality).
Native Whey is a simpler, more true-to-nature protein source that absorbs quickly into the body and is easy to digest. Thanks to sustainable (non-chemical) manufacturing processes - where cow’s milk is the only ingredient used in production - native whey can offer a significantly high protein composition (up to 95%) free from unnecessary carbs, fats, lactose, and additives. The result is a high concentration of good stuff like naturally occurring bioactive peptides and bioavailable essential amino acids (EAA). This gives you great value out of every serve, all with a low caloric impact and greater overall nutritional value.
The Native Whey Isolate comes from high quality organic milk, originating from Austria's cows fed according to strick Austrian and Germany organic rules strandards.
Obtained from a low temperature ultrafiltred process, Nutrimuscle whey isolate protein is not denatured and has a high natural nutritional value.
With no soy, no GMO, no aspartame, Nutramuscle Whey Isolate is High in Protein to Supports muscle mass & growth
Recommended to take after your workout
Alternatively consume any time of day to increase your daily protein intake.
Protein Powder Mixing Instructions
Since we don’t add any unnecessary fillers or additives, our protein powder products are both natural and incredibly pure. You might find that our products mix differently compared to other products you’ve used in the past. Here’s a quick guide on how to best mix your Nutrimuscle protein.
1.Pour 100ml of room temperature water into the shaker
2.Add 3 scoops (40g) of protein powder
3.Make a few circular movements allowing the powder to blend with the liquid
4.Pour another 100 ml of room temperature water into the shaker.
5.Finally, make a few circular movements, turn the shaker over once, shake 3-4 times and you’re done!
- With Native Whey Isolate Protein
- Protein kept intact
- High in Protein: 86%
- Supports muscle mass & growth
The BDA recommends that those involved in high intensity training consume 1.2-2.0g per kg body weight of protein per day (110-120g for a 70kg adult) as they have an increased protein requirement.
Native whey isolate (Non-Instant Native whey Protein Isolate (WPI))
Allergen: Milk
| per 100 g | per daily serving 3 scoops (40 g) | |
|---|---|---|
| Energy | 1570 kJ /376 kcal | 628 kJ /150 kcal |
| Fat | 0.4 g | 0.1 g |
| of which saturates | 0.4 g | 0.1 g |
| Carbohydrate | 3 g | 1.2 g |
| of which sugars | 0.2 g | 0.1 g |
| Protein | 90 g | 36 g |
| Salt | 0.3 g | 0.1 g |
| Calcium | 300 mg | 120 mg (*15%) |
| Potassium | 360 mg | 144 mg (*7%) |
| Magnesium | 50 mg | 20 mg (*5%) |
*NRV- Nutrient Reference Value
At Nutrimuscle, we go above and beyond to ensure as much traceability as we can about our products, this is why we name our partners and give technical information about our ingredients. The milk protein originates from France and Blegium, one of the leading supplier: INGREDIA from an accredited manufacturing site.
Native Whey Isolate
Native Whey Isolate High protein powder
-
Fast Release
-
Natural
-
Grass Fed
£24.95
In stock
Does not replace a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily portion. Store in a dry place away from heat and light and keep out of the reach of young children.
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Save £5, when you spend £45.
Save £10 when you spend £55.
Save £15, when you spend £65.
Enjoy a free bundle when you spend £30 & a free gift worth £19.95 when you spend £60!
*Discount auto applies at basket. £30 free gift automatically added to basket. £60 selected at checkout.
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Nutrimuscle Whey Isolate Protein contains Native Whey Protein
The basic process for producing this food supplement is the same as for Whey protein. However, Native Whey Isolate is an even more pure and more concentrated version of Native Whey. The Whey isolate undergoes additional filtration to remove as much lactose and fat as possible to keep a purer protein, with a higher percentage of protein (usually between 90% and 95% depending on the quality).
Native Whey is a simpler, more true-to-nature protein source that absorbs quickly into the body and is easy to digest. Thanks to sustainable (non-chemical) manufacturing processes - where cow’s milk is the only ingredient used in production - native whey can offer a significantly high protein composition (up to 95%) free from unnecessary carbs, fats, lactose, and additives. The result is a high concentration of good stuff like naturally occurring bioactive peptides and bioavailable essential amino acids (EAA). This gives you great value out of every serve, all with a low caloric impact and greater overall nutritional value.
The Native Whey Isolate comes from high quality organic milk, originating from Austria's cows fed according to strick Austrian and Germany organic rules strandards.
Obtained from a low temperature ultrafiltred process, Nutrimuscle whey isolate protein is not denatured and has a high natural nutritional value.
With no soy, no GMO, no aspartame, Nutramuscle Whey Isolate is High in Protein to Supports muscle mass & growth
Recommended to take after your workout
Alternatively consume any time of day to increase your daily protein intake.
Protein Powder Mixing Instructions
Since we don’t add any unnecessary fillers or additives, our protein powder products are both natural and incredibly pure. You might find that our products mix differently compared to other products you’ve used in the past. Here’s a quick guide on how to best mix your Nutrimuscle protein.
1.Pour 100ml of room temperature water into the shaker
2.Add 3 scoops (40g) of protein powder
3.Make a few circular movements allowing the powder to blend with the liquid
4.Pour another 100 ml of room temperature water into the shaker.
5.Finally, make a few circular movements, turn the shaker over once, shake 3-4 times and you’re done!
- With Native Whey Isolate Protein
- Protein kept intact
- High in Protein: 86%
- Supports muscle mass & growth
The BDA recommends that those involved in high intensity training consume 1.2-2.0g per kg body weight of protein per day (110-120g for a 70kg adult) as they have an increased protein requirement.
Native whey isolate (Non-Instant Native whey Protein Isolate (WPI))
Allergen: Milk
| per 100 g | per daily serving 3 scoops (40 g) | |
|---|---|---|
| Energy | 1570 kJ /376 kcal | 628 kJ /150 kcal |
| Fat | 0.4 g | 0.1 g |
| of which saturates | 0.4 g | 0.1 g |
| Carbohydrate | 3 g | 1.2 g |
| of which sugars | 0.2 g | 0.1 g |
| Protein | 90 g | 36 g |
| Salt | 0.3 g | 0.1 g |
| Calcium | 300 mg | 120 mg (*15%) |
| Potassium | 360 mg | 144 mg (*7%) |
| Magnesium | 50 mg | 20 mg (*5%) |
*NRV- Nutrient Reference Value
At Nutrimuscle, we go above and beyond to ensure as much traceability as we can about our products, this is why we name our partners and give technical information about our ingredients. The milk protein originates from France and Blegium, one of the leading supplier: INGREDIA from an accredited manufacturing site.
Customer Reviews
Top Customer Reviews
Where reviews refer to nutritional products, results may vary from person to person. Customer reviews are independent and do not represent the views of Nutrimuscle.
Percentage of Protein ?
I've got 4 stars because it says that the whey contained between 90 and 95% of protein but at the back on the stickers it is indicate 80%. So if someone could explain me why it will really appreciated. As part of that, there's no doubt that this whey is of very high quality.
Report this reviewVery good quality, (...
Very good quality, (the best I have tried). For a good mix, prepare your shaker before taking it.
Report this reviewA whey isolate that ...
A whey isolate that does the trick...only downside, the taste is hardly perceptible...and it doesn't dissolve very well in water
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